Sunday, June 5, 2011

Sightseeing around up-state New York–Cambridge, Salem, Hudson Falls, Ft. Edward


Sunday afternoon was a series of tough ‘goodbyes’ …….and one last one on Monday evening as we said goodbye to Brian and Rebekah. It is ALWAYS tough to say goodbye to loved ones……. but it seems more difficult when everyone is headed on their separate ways - Laura and Dave, back to California, my Mom and sisters headed back to Louisiana, Brian was heading back to Iowa, and Rebekah was staying in Delaware (only, she is moving apartments in a week.) And us…..on a trip that will take us to New York state, Maine,Nova Scotia and Quebec.

Tues. May 31st , After all the excitement from Brian and Rebekah’s wedding, we needed a bit of a quieter pace and a place to just ‘process’ everything. We were headed to Cambridge, NY and a week of slow paced sightseeing as we had decided to hang out in this area to catch Cambridge’s hot air balloon festival and the open house and dog training demonstrations at the Monks of New Skete (more on this later). Cambridge was a perfect fit for what we needed. It is a sleepy little town (at least during the week) of about 2,000. And, like the little towns in this area, which were established before the Revolutionary War, full of charm and ‘Americana’.

I think that the thing that Cambridge is most famous for is “Pie a la Mode”. The Cambridge Hotel was the first use the expression “a la mode” – which was, in the late 1800’s a phase used to describe something that was very ‘fashionable’- with regard to pie with ice cream. The phase caught on, and the rest is history. And yes, we did have the apple pie “a la mode”! : )

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The inside of the Cambridge Hotel dining room.

In Salem, NY, another small town just minutes away, we stopped at the Battenkill Creamery – a local dairy named after the Battenkill River in this area. (By the way, we learned that ‘kill’ is the Dutch word for ‘river’).

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The creamery was noted to have the BEST homemade ice cream and dairy products in all of New York State. We just HAD to sample the maple-walnut ice cream……..Yum!

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And these cows look quite contented…….also.

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We did a bit of sightseeing in the area over the next few days. One day we drove up to Hudson Falls (about 40 min drive). The drives have been so very scenic….very pastoral, rolling farmland….a bit like Iowa, but with the Green Mountains in the background.

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In Hudson Falls, we walked around the downtown a bit, and I remembered to take a few pictures of the houses and buildings which we had been ‘oohing and ahhing’ over.

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Some very Colonial…..
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And some wonderful old Victorian houses…..


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Old brick and stone churches…..

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And Government buildings…….

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Hudson Falls has a town square with a fountain. You can almost picture the 4th of July parade and the band playing here. Real small town America at its best.

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At Ft. Edward (only about 2 miles from Hudson Falls)…….this old train station, which is still in use.

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And an old Blacksmith’s shop which is now “The Anvil ” Restaurant.


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Beautiful post and beam construction, and a bar made from a single tree.

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Also in Ft. Edwards – the ‘Old Fort House’ – which, actually is named for the original owners whose last name was ‘Fort’.

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Their biggest claim to fame was that George Washington did NOT sleep there…… but he ate lunch at the tavern.

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We had a very nice, informative tour of the Fort House and museum grounds, which included several other buildings…..like this one room school house which made me think of the stories that have been told of those “South Dakota days”

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Quiet days….steeped in early American history, and a 1950’s way of life……preserved as only small towns can do……..

Saturday, June 4, 2011

Love and Celebration!

Introducing….Mr. and Mrs. Elliott!!



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Welcome to our family, Rebekah! We wish you and Brian all the happiness and love in the world!



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Just a side note, here- I do not have any photos just before the ceremony (I was WAY to busy and excited!) and none during the ceremony. (I left those up to the professional photographer.) After the ceremony, the wedding party and parents headed to a picturesque park by a lake to take a few shots. And I (of course) pulled out my camera to grab a few shots. So I have to, once again, apologize for the out of focus shots and the funky ‘line of sighting’ as I was trying to not knock the real photographer out of the way. : )


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The groomsmen and brides maids all assembled…….the younger girls are Rebekah’s sisters, Elizabeth and Mary Grace.




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Brides maids and groomsmen – Rachael, Rebekah’s next younger sister and Jessie O. Shannon, a friend of Rebekah’s from Slidell. LA and Jessie L.


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Katie, Rebekah’s friend from Wisconsin and Brian’s cousin, Andy. Brian’s sister, Laura and her husband, David


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Rebekah’s mom, Annette, and her littlest one, Mary Grace.


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At the reception………. a first dance to "Marry Me" by Train.



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Then Rebekah dances with her father, Jim, a Captain in the US Coast Guard. Brian and I join them on the dance floor to share a special moment.DSC03888


We all enjoy a wonderful buffet dinner catered by a local Italian Restaurant.
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The new couple have their own table……
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A picture of the Elliotts (Fred and brothers, wives, etc.,) From left- me, Fred, youngest brother John, Mike’s wife Pam, John’s wife Kelly, John and Kelly’s daughter, Krysten, and Mike, the middle brother.


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Fred, daughter Laura, and our son-in-law, David. Our middle daughter Sarah was, unfutunately, unable to be here, but was certinly in our thoughts.


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Then there was dancing…………….



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And just a bit of nose tweaking!


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Time for the wedding cake! The sword was Rebekah’s grandfather’s sword from his service in the Coast Guard.


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It is a Military tradition to cut the wedding cake with your sword. In remembrance of her grandfather, Rebekah wanted to include this tradition.


The whole wedding and celebration was just perfect! Many thanks for all who made it possible.....Annette and Jim, for all the planning and preparation......Brother-in-law Decon Tim for adding the warm, personal touch to the wedding ceremony.....all the family and friends who traveled distances and put up with flight delays and/or traffic to share this special time with all of us......and those who could not be here, for holding us in your hearts.


Congratulations, Brian and Rebekah!


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Friday, June 3, 2011

More Preparations……

Saturday May 28th- here at last!  Brian and his Groomsmen got ready early and, along with Fred and I, met the photographer for a few pre-wedding just-the guys photos. I, of course, pulled out my camera and started shooting – trying as best as I could to stay out of the way of the professional.

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Getting a bit of ‘advice’ from the old man…..

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A bit of help on the shirt studs from his cousin, Andy

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Moral support from the ‘Jessies’ (both are friends of Brian’s from LA Tech)

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And a bit of practice in just ‘looking cool"’ ……….from left, Jessie L., Brian, Jessie O., Andy, and David (the only one in this group who has ‘been there’, already!)

Time to get this show on the road……….

Thursday, June 2, 2011

Preparations……Rehearsal Dinner

Friday evening (May 27th) we had a very organized rehearsal, then got together for dinner at the Deep Creek Marina Restaurant, in Arnold, Maryland (just close to the church in Severna Park). The dinner was wonderful and the fellowship was even better!

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Brian and Rebekah, the couple-to-be…

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At the table with Katie, one of Rebekah’s friends from Wisconsin.

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From left, one of the Groomsman, Jessie L., Sarah (Jessie O’s girlfriend) and Best Man, Jesse O.

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Rebekah’s parents, Jim and Annette Sebastian

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Annette and Jim with Annette’s parents

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My mother, Ruth, with our daughter, Laura

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Laura’s, husband Dave

My apologies for not getting pictures of everyone, and for the photos which are a little out of focus (I think my hands were a bit shaky with all the excitement……..)

Wednesday, June 1, 2011

Friday May 27th–visiting at the hotel

Let me first say that it has been a vey wonderful, busy, exciting, happy and emotional past week. We arrived in Delaware on Wednesday the 25th, parked the camper in our usual place at Lums Pond State Park, and drove on up to the Philadelphia airport to pick up Brian, who was flying in from Sioux City, Iowa. Then we drove back to Brian and Rebekah’s Delaware apartment and picked up Rebekah’s friend Katie, who had arrived earlier. Rebekah was in class until 9pm, so we headed to supper, then back to the apartment to visit all together for a bit.

Thursday, we packed our travel bags and left the camper parked at Lums Pond, while we headed on to the Baltimore Hilton Garden Inn close to the airport, where we would all gather and stay for the wedding. Thursday was a long day of waiting for everyone to arrive, with many flight delays due to bad weather across the country, though it was bright and sunny in Baltimore.

Friday morning, all had arrived safe and sound, and we all gathered in the hotel lobby to visit. We have some nephews/cousins and their wives and families who live in the Baltimore area and they came by to visit. Art and Sarah and their daughter Violet, Allan and his little boy, Dante (wife, Emily, was out of town), and Brian and Kristen and their son, John, brightened the lobby and added to the ‘festivities’ while they visited with the out of towners.

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from left – Art, Laura, Dave, Tim, Brian, Andy, Jessie L. hanging out in the hotel lobby.

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Brian and Jessie L. (one of the groomsmen and Brian’s friend from LATech) and Fred

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Art and Laura catch up – Art, and his brother Allan, are my first cousin Ruth Ann’s sons. So, 2nd cousins to our children?

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My mom visits with Brian C. (who is my cousin Bab’s son)

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We ‘corralled’ the little ones as best we could in the corner of the lobby. Here Kristen (who is expecting their 2nd child next month) watches her son, John, play as little Violet and her mom, Sarah and my sister, Missy look on.

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Allan helps keep Dante’s attention with a book.

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From Emeryville, CA - Daughter, Laura, and her husband, Dave.

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Brian visiting with his cousin Andy and Quinn (Andy’s fiancĂ©), who will be getting married in July. Andy and Quinn arrived from New Orleans.

So good to have a chance to visit with everyone! Seems like just yesterday that these young people with little ones were just ‘little ones’ themselves…….

Tuesday, May 24, 2011

Heading East

Brian and Rebekah are getting married May 28th in Severna Park, MD………We can hardly wait!

Since we were heading to the east coast for their wedding, we had decided to take the opportunity after the ‘festivities, and head on up along the coast of Maine and into Nova Scotia.   (Ok- so we really LIKE road trips!)   : )      After a good bit of preparation, including finishing some projects at the cabin which had been nagging at us, we loaded up and headed out.

We spent last night at Tannehill Iron Works Historical State Park, just east of Birmingham, Alabama. The campground was not much to look at and a bit crowded, but  the collection of old log buildings and the restored iron works were fascinating.

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We started our visit with a tour of the Iron and Steel Museum, where we learned how iron was made. The Birmingham/Tannehill area is the only area in the world where the 3 key compounds used in making iron – Iron ore, coal, limestone- are found in such close proximity to each other. They are combined in a big furnace, getting the high heat necessary for the reaction by the injection of air using a big bellows

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Tannehill  furnace no.1 , the building on the left, was built in 1859. Iron ore, limestone and coal were loaded in the furnace from the top, by way of the bridge.

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The building in the foreground has a water wheel that is turned by the stream that powers the blower to superheat the furnace.

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Then, the molten iron is poured into molds or formed using a forge and hammer into all kinds of tools, pipes, rods, artillery shells, large pots and vessels, and all kinds of things…….

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Including cast iron skillets and pots and griddles.

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The Tannehill Iron works included 3 furnaces and was at its peak of production during the Civil War, turning out 22 tons of iron a day. Then in March of 1865, it was destroyed – burned to the ground by the Union army.

In the 1970’s a restoration was undertaken, and in 1976, after sitting idol for more than 100 years, the no. 1 furnace was relit and put into blast. Iron ore was produced which was fashioned into a cannon to commemorate the 200th anniversary of our country.